Chef M.

As the Head Chef of Houston TX Hot Chicken, I am passionate about providing an unforgettable dining experience for all our guests.

My role involves creating new dishes, managing inventory levels, monitoring food preparation processes and leading kitchen staff.

I take great pride in staying ahead of current culinary trends and techniques to continually innovate our menu offerings.

Ultimately, my goal is to ensure that every meal we serve is of the highest quality and freshness - presenting both flavor and visual perfection that will create a lasting impression and customer experience.