Michael R.

As the Merchandising Coordinator of Houston TX Hot Chicken, I am driven to ensure that our stores have the best quality merchandise at competitive prices including apparel, uniforms, marketing materials, and more.

My responsibilities include creating a merchandise strategy, setting goals and objectives, monitoring inventory levels, negotiating with suppliers, managing budgets and timelines and organizing promotional events.

I must also be able to remain up-to-date on trends in the restaurant industry so that we can stay ahead of the competition.

In addition to this, I will be responsible for training personnel in merchandising processes as well as coordinating with other departments to maintain strong interdepartmental communication.